What is another word for Dutch Oven?
Pronunciation: [dˈʌt͡ʃ ˈʌvən] (IPA) 
A Dutch oven is a versatile cooking pot that is perfect for one-pot meals, stews, and braises. It is a staple in many kitchens, but not everyone may be familiar with the term. Other words that can be used to refer to a Dutch oven include casserole dish, cooking pot, baking dish, and stew pot. Cast iron pot, slow-cooker, and clay pot are also sometimes used interchangeably with Dutch oven. Regardless of the word used, this cooking vessel is known for its durability, versatility, and ability to retain heat, making it a popular choice for cooking all kinds of dishes.
